Experience the Sweetness of Pure Liquid Jaggery (Joni Bella)

Natural Sweetness in Every Drop
Hebbail’s Pure Liquid Jaggery (Kakvi) is crafted from organically grown sugarcane using traditional slow-cooking methods. Rich in iron, calcium, and essential minerals, this natural sweetener retains the wholesome goodness often lost in refined sugar. Ideal for sweetening beverages, desserts, and traditional recipes, Hebbail Liquid Jaggery offers a healthier, preservative-free alternative with rich, earthy sweetness and deep flavor.

Why Choose Hebbail Liquid Jaggery?
✅ Made from organic sugarcane using traditional methods
✅ Rich in iron, calcium & natural minerals
✅ No chemicals, preservatives, or additives
✅ Perfect for tea, coffee, desserts & traditional dishes

Experience the pure, earthy sweetness of Hebbail’s Liquid Jaggery — nature’s finest sweetener.

What is Pure Liquid Jaggery?

Pure liquid jaggery, also known as Joni Bella, is a natural sweetener made from extracting sugarcane juice and boiling it down to form a thick syrup. Jaggery is not only a sweetener but also a powerhouse of nutrients. It contains minerals such as iron, magnesium, and potassium, making it a healthier alternative to refined sugars. Therefore, using jaggery in your diet can help provide essential vitamins and minerals that are often lost in processed sugar products.

Benefits of Jaggery

Jaggery is renowned for its health benefits. It acts as a natural detoxifier, helping to cleanse the liver and promote digestion. Because it contains antioxidants, it also helps to combat free radicals in the body. Many people prefer using jaggery because it gives a rich flavor to dishes, and it's less processed than traditional sugar. So, whether you are adding it to your tea or using it in desserts, jaggery enhances both taste and health.

How to Use Pure Liquid Jaggery

Using pure liquid jaggery is simple and versatile. You can substitute it for sugar in recipes, drizzle it over pancakes, or mix it with warm milk for a nutritious drink. Many chefs prefer using jaggery in various cuisines, particularly in Indian dishes, because it adds a unique depth of flavor. Additionally, due to its rich consistency, it can also be used in marinades or salad dressings. Therefore, incorporating it into your meals can be delicious and healthier.