Appe midi pickle

Appemidi pickles are made using traditional Karnataka-style recipes. They use high-quality, locally sourced ingredient .Their pickles are made in small batches to ensure maximum flavor and quality.

Appemidi Pickle is a culinary gem meticulously crafted from the finest small mangoes, exclusively grown in the verdant regions of Thirthahalli and Hosanagara in Karnataka. With great care, these tender Appe Mangoes (Midis) are handpicked and carefully immersed in a delightful blend of brine and an array of aromatic spices, ensuring an unparalleled taste experience that sets this pickle apart.

Prepare to delight your taste buds with the distinct mouthfeel that the Appemidi Pickle offers, a testament to its unmatched quality. Savory, tangy, and perfectly spiced, this pickle strikes a harmonious balance, leaving your palate with a memorable and satisfying sensation. As a cherished monsoon delicacy, it captures the essence of the season, making every bite a true culinary indulgence.